As the host of Food Network’s “Diners Drive-ins and Dives,” Guy Fieri has probably met more restaurant workers than anyone else in the U.S. But when the pandemic hit, the two industries he works in – TV production and restaurants – were shut down.
“I kind of feel like ‘Happy Gilmore,'” Fieri told CBS News. “He’s a hockey player that plays golf. I’m a cook that also does TV.”
Source: CBSNews.com
